Rome Restaurants: New Takes on the Classics
A bakery and lunch spot by day and a cooking school by night, this place in the bohemian Monti neighborhood sells highly creative seasonal sandwiches like a skate-and-broccoli-sprout burger on a squid ink-bun (left) and octopus on potato bread. Via Urbana 126; tricoloremonti.it.
Photo © Andrea Wyner.
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