Recipes with Rotisserie Chicken
MAD GENIUS TIPS VIDEO
Editors' Favorite Slideshows
Add a Comment
Chef Rembs Layman prepares rich gumbo with house-made stock and a jerk seasoning blend from Christina’s Spice & Specialty Foods. To make this dish at home, use store-bought rotisserie chicken, canned chicken broth and supermarket jerk or Cajun seasoning.