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Quick Vegetable Main Dishes

Slide 18 of 29

Oven-Roasted Tomatoes Stuffed with Goat Cheese

For these buttery-soft roasted tomatoes, Alain Coumont boosts the flavor of the creamy goat cheese filling with garlic and basil. The result works both as a side dish or a main course with a salad and crusty bread.

slideshow More Tomato Recipes

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