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Potluck Thanksgiving

A potluck-style Thanksgiving meal takes the pressure off the host—and is also fun for guests. Here, a collection of our very favori...
One dish served fresh every day.
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Slide 19 of 26
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recipes

Pearl Onions au Gratin

Inspired by the pickled pearl onions that became a family tradition ("Mom just served them straight out of the jar and threw a toothpick at them"), chef Barbara Lynch bakes fresh pearl onions in a mixture of cream, garlic, shallots and bacon, then tops it all with a crispy panko crust.

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