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Pork Soups and Stews

Slide 12 of 14

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Chunky Borscht

Brothy and brimming with beets, parsnips, turnip, celery root, and slices of kielbasa, this earthy beet soup gets a finishing touch of sour cream and fresh dill. Serve it in big bowls with plenty of crusty bread for an appetizing cold-weather dinner.

Plus: More Vegetable Recipes and Tips

Go To Chunky Borscht