My F&W
quick save (...)
Slideshow

Porcini Mushrooms

From luscious risottos to innovative appetizers, these recipes highlight the power of porcinis to elevate any dish.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 1 of 11
  • < back
recipes

Chicken, Wild Mushroom and Roasted-Garlic Sauté

Marcia Kiesel, a self-described mushroom freak, uses porcini to make her delicious, earthy chicken thigh sauté with roasted garlic cloves. She finishes the dish with a sprinkle of chopped tarragon, which adds a light, herbal sweetness.

More ∨
You might also like
advertisement