Paula Wolfert Rediscovers Marrakech

How does legendary author Paula Wolfert coax so many great Mediterranean recipes from so many great cooks? "By hugging, kissing and measu...
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Al Fassia

Paula Wolfert embraces the hostess at Al Fassia after the two have a rousing discussion over mint tea about chef Halima Chab's roast lamb. Wolfert, who brings a maternal warmth to her relentless questioning, can charm almost anyone into sharing their food knowledge.

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