Three different types of cheese, plus sour cream and egg yolks, make this recipe from chef Ben Vaughn of Restaurant Grace in Memphis especially rich.
Pairing: A rich, bright white wine: 2008 Martínsancho Verdejo
More Macaroni and Cheese Recipes
Congratulations to Mei Lin, winner of Top Chef Season 12.
Holidays & Occasions
Clubs & Events
Affluent Media Group
© 2015 Time Inc. Affluent Media Group. A part of the Time.com sites. All rights reserved.