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Pairing of the Day: August 13-17, 2012

Slide 3 of 5

Singaporean Sautéed Asparagus with Ginger

Pairing: Bright, grassy Sauvignon Blanc from France’s Loire Valley: 2010 Domaine du Salvard Cheverny.

Slideshow: More Asparagus Recipes
Go To Singaporean Sautéed Asparagus with Ginger

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