Hot Niçoise Salad
Gwyneth Paltrow transforms one of her favorite salads, the Niçoise, into a hearty one-dish dinner by roasting tuna steaks on a tangle of beans, tomatoes, anchovies and olives.
Pairing: Fragrant, strawberry-inflected Provençal rosé: 2009 Mas de Gourgonnier.
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