Pairing: Lively, juicy Garnacha: 2010 Bodegas Nekeas Vega Sindoa El Chaparral.
More Barbecued Ribs Recipes
Pairing: Zesty, green apple–inflected Grüner Veltliner: 2011 Martinshof Lobster.
More Gazpacho Recipes
Pairing: Robust, cherry-rich rosé: 2011 Montes Cherub.
More Fettuccine Recipes
Pairing: Berry-rich, California red blend: 2009 Clayhouse Adobe Red.
More Grilled Meat Recipes
Pairing: Balanced, fruit-forward Spanish white: 2011 Paso a Paso Verdejo.
More Chicken Recipes
Sign up now to receive our best recipes, restaurant intel, cooking advice, wine picks and pairings in your inbox.
© 2017 Time Inc. Affluent Media Group. All rights reserved. foodandwine.com is part of the Time Inc. Food Collection and the MyRecipes Network. Food & Wine is a trademark of Time Inc. Affluent Media Group, registered in the United States and other countries.
Thank you for signing up!You will start receiving newsletters soon.