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Pairing of the Day: January 3-7, 2011
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Pairing of the Day: January 3-7, 2011

Food & Wine
1 of 4

Winter Chicken Salad with Citrus and Celery

Mindy Fox's riff on Chinese chicken salad calls for blood orange in place of mandarin orange.

Pairing: Argentine Torrontés: 2010 Jelu.

slideshow  Fast and Easy Chicken Recipes

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2 of 4

Cavatelli with Mussels, Lillet and Dill

The perfect match for this creamy cavatelli-and-mussels dish: Muscadet, a coastal wine that's superb with shellfish.

Pairing: Briny, crisp Muscadet: 2008 Michel Delhommeau Cuvée St. Vincent Muscadet Sèvre et Maine Sur Lie.

slideshow More Seafood Recipes

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3 of 4

Garlic-and-Paprika Shrimp

George Mendes creates a rich sauce with shrimp heads, then thickens it with xanthan gum. The alternative here is flavored with shrimp shells and thickened with strained vegetables.

Pairing: Zippy Vinho Verde: 2009 Fâmega.

slideshow  More Delicious Shrimp Dishes

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4 of 4

Best-Ever Cheese Soufflé

Diners—and the chefs who feed them—are embracing retro dishes like sole amandine. At NYC's The Darby, Alexandra Guarnaschelli perused old supper-club menus and came away with ideas for cheese soufflé and chilled tomato soup.

Pairing: Fresh, white peach–inflected Pinot Grigio: 2009 Vezzo.

slideshow  More Cheese Dishes

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