Outrageous Nachos

Crunchy, salty chips; blankets of gooey melted cheese; a collection of big-flavored toppings: These are why nachos are one of the most co...
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Pork Slope; Brooklyn

Irish Nachos A Top Chef contestant and F&W People's Best New Chef 2013, Dale Talde riffs on dive bar classics from his hometown of Chicago at this neighborhood spot. One of the most buzzed-about appetizers fuses two of his favorite snacks—tater tots and nachos. Fried tots are coated with a triple-threat cheese sauce combining cheddar, Parmesan and American, beef-and-bean chili, diced tomatoes, onions and jalapeños. A layer of grated cheddar and a scoop of sour cream top the dish. porkslopebrooklyn.com

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