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Online Community's Favorite Lunch Recipes

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Raw Corn and Radish Salad with Spicy Lime Dressing

"I rarely cook fresh corn in the summer because it's so much better straight off the cob. Here, I toss sweet, fresh corn kernels (preferably picked that day) with radishes and a puckery lime dressing flavored with jalapeños and honey," says Nick Fauchald.

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