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New Zealand Pinot Noir

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2009 Ata Rangi Pinot Noir

Green tea and black pepper notes accentuate the red berry flavors that are the hallmark of Martinborough Pinot Noir.

Pairing: Wild Mushroom and Burrata Bruschetta

Photo Courtesy of Ata Rangi

Go To 2009 Ata Rangi Pinot Noir

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