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New Year's Eve Recipes for a Crowd

From spicy deviled eggs to a juicy rosemary-pepper beef rib roast, here are New Year's Eve recipes for a crowd.
One dish served fresh every day.
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recipes

Sriracha-and-Wasabi Deviled Eggs

Joanne Chang’s mother used to make hard-boiled eggs for dinner: She would add them to the beef or chicken she was braising in soy. This is Joanne’s riff on those eggs, made spicy with hot sauce and wasabi.

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