Become a fan
Follow us
Red wine and kirsch (a brandy made from cherries) are the base for this delicious seasonal drink, which is laced with citrus and warming spices like cinnamon, cardamom and black pepper.
Plus: F&W's Ultimate Holiday Guide
Go to recipe (12 of 12)
Subscribe to Food & Wine magazine
Sign up for
free e-mail newsletters
Become a fan
Follow us