Nashville in 10 Plates

Erik Anderson, an F&W Best New Chef 2012 and co-chef at Nashville's hottest new restaurant, The Catbird Seat, picks 10 dishes and drinks ...
One dish served fresh every day.
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Slide 7 of 11
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Pork Ramen at Otaku South

Sarah Gavigan has a day job in the music business but also a great love for Japanese izakaya food, especially ramen. She started doing pop-up ramen dinners called Otaku South, including one at The Catbird Seat, and they always sell out. She will be opening a real restaurant soon. I like her pork ramen. A lot. She makes a super-porky, super-fatty tonkotsu broth, then she adds shoulder meat, a poached egg and cooked greens.

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