Visitors arriving on the last ferry can wheel their bags over to 12 Degrees East. Its late-night menu offers snacks like lobster fritters and muffaletta until 11:30 p.m. The main menu is divided by US regions: North (lobster salad), South (pulled pork), East (scallops with bacon) and West (salmon tacos). A raw bar showcases oysters from Martha's Vineyard and other local seafood.
Photo © Jonas Baker