Mother's Day

These elegant recipes include raspberry-swirl sweet rolls and wild mushroom and goat cheese omelets.
One dish served fresh every day.
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Chamomile Toast Crunch

For Mission Street Food's breakfast-for-dinner night, we came up with this riff on Cinnamon Toast Crunch—a thick slice of brûléed bread, sitting in a pool of sweetened milk. For us, this dessert combines the satisfactions of childhood and adulthood: the simple joy of buttered toast, the sugary crackle of crème brûlée and the indulgent moistness of tres-leches cake.

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