2011 Beni di Batasiolo Bosc dLa Rei
Pairing: Vanilla Semifreddo and Orange Sorbet Terrine
A lightly sweet and frothy Moscato d'Asti duch as Beni di Bastasiolo compliments this tangy terrine. Reminiscent of a Creamsicle, this creamy, frozen dessert can be made with a shortcut: store-bought orange sorbet.
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