2011 Vietti Cascinetta
Pairing: Stone-Fruit Panzanella with Zabaglione
Moscato d'Asti has several virtues as a summer dessert wine—it's light in alcohol (typically around six percent), its flavors suggest sun-ripened peaches and tangerines, and it's especially delicious when served lightly chilled. Those characteristics also make it a great partner for this dessert.
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