Modern Mexican Restaurants

Perhaps inspired by their own late-night cravings, chefs are opening Mexican restaurants all around the US that focus less on authenticit...
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El Toro Blanco, New York

At this trendy New York restaurant, chef Josh Capon creates elevated versions of regional Mexican dishes, like Veracruzan red snapper with tomato, olive and pickled jalapeño sauce and a pizza-like Sonoran quesadilla topped with roasted tomatoes and poblanos.

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