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Modern Mexican Restaurants

Perhaps inspired by their own late-night cravings, chefs are opening Mexican restaurants all around the US that focus less on authenticit...
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Bar Amá, Los Angeles

Josef Centeno goes Tex-Mex at his newest Los Angeles restaurant, taking inspiration from the family matriarchs. He serves updated versions of the comfort food he grew up eating, like queso fresco-stuffed enchiladas topped with a slow-cooked carrot sofrito, Frito pie filled with lengua and mulato chile, and chicken and Jack cheese enchiladas with tomatillos.

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