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Modern Classic Holiday Desserts

From airy cream puffs with chocolate sauce to sticky toffee pudding, here are modern classic holiday desserts.
One dish served fresh every day.
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recipes

Seven-Layer Dobos Torte

“Being a good Hungarian Szegedi—my family’s real last name, which my grandfather changed when he came to America—our dessert menu wouldn’t be complete without Eastern European love,” says Jonathon Sawyer. When this version of the chocolate buttercream layer cake, by pastry chef Matt Danko, went on the Greenhouse Tavern menu, Sawyer says the old ladies of Cleveland rejoiced. “Even my grandmother loves it,” he says.

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