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Milk-Chocolate Desserts

Slide 5 of 10

Silky Chocolate Mousse with Peanut Butter Crunch

Any chocolate and peanut butter lover will adore this elegant dessert from pastry chef Rachel Lansang-Hidalgo of Manhattan's Aureole. Lansang-Hidalgo tops a rich milk-chocolate mousse with a roasted-peanut cream and addictively crunchy cornflakes mixed with peanut butter, milk chocolate and peanuts.

slideshow  More Great Chocolate Desserts

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