Meaty Pastas

From spaghetti with supersize meatballs in marinara sauce to pappardelle with duck ragù, ere are terrific meaty pastas.
One dish served fresh every day.
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Goat Ragù with Fresh Spaghetti

This savory olive-studded ragù uses goat, a flavorful and sustainable alternative to beef. It’s ultra satisfying tossed with fresh spaghetti or linguine.

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