From juicy slow cooker meatballs in tomato sauce to tender glazed cocktail meatballs, here are superb meatball recipes.
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Meatball-and-Provolone Subs

These tender, oversize pork-and-beef meatballs are stuffed into a warm hero roll with melted provolone cheese and topped with Matt Neal’s own chunky tomato sauce. As a shortcut, feel free to substitute six cups of jarred sauce.

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