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Mario Batali

From perfect pastas to herb-and-cheese-filled chicken thighs, here are Mario Batali's best recipes.
One dish served fresh every day.
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Slide 23 of 26
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recipes

Mortadella and Cheese Panini

To make these sandwiches, use 6-by-4-inch slices of dense white bread from a peasant loaf to accommodate the hearty filling.

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