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Make-Ahead Summer Dishes

Perfect for entertaining, these terrific recipes include a cheesy tomato gratin and creamy peach tart.
One dish served fresh every day.
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Slide 19 of 26
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recipes

Plum Galette

This tart is a favorite dessert at Jacques Pépin’s house. You can make it with any seasonal fruit, such as rhubarb, peaches, cherries, apricots or apples. The dough is buttery, flaky and very forgiving. And it comes together in 10 seconds in a food processor.

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