F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
Slideshow

Make-Ahead Holiday Side Dishes

From spicy roasted butternut squash to a creamy Swiss chard casserole, here are terrific make-ahead holiday side dishes.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 13 of 25
  • < back
recipes

Squash Gratin with Poblanos & Cream

Chef Julie Robles makes this vegetarian gratin in individual dishes with a topping of candied pepitas (pumpkin seeds). This version is for one big gratin garnished with plain toasted pumpkin seeds.

More ∨
You might also like
advertisement