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Main Course Alternatives to Thanksgiving Turkey

From honey-glazed lamb to stuffed flatiron steak, here are great main-course alternatives to Thanksgiving turkey.
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recipes

Dr Pepper-Glazed Ham with Prunes

Most smoked hams are sold fully cooked, so “why bake them again?” meat master Bruce Aidells asks, before answering his own question: to improve the texture and add a homemade glaze—in this case, one made with Dr Pepper soda and prunes—for extra flavor. After the ham is cooked, Aidells reduces the pan juices and tosses in prunes to make a sauce. “Glazes flavor only the outside of the ham,” he says. “But you can spoon pan sauces over every slice.”

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