A Louisiana Thanksgiving Dinner
This Southern Thanksgiving menu includes red velvet cake with cream cheese frosting, creamed collard greens and buttery biscuits.
F&W's Mad Genius Tips and More Featured Video
Editors' Favorite Slideshows
Add a Comment
This is the Rushings’ Southern interpretation of French creamed spinach. The collards add a pleasant bitterness to this lush side dish, but it’s important to shred them finely before you simmer them in the cream or they’ll never get tender.