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Linton Hopkins

Recipes from Atlanta chef Linton Hopkins include coffee-cured pulled pork and shrimp-and-sausage stew. Plus, more great Southern recipes.
One dish served fresh every day.
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recipes

Aunt Julia’s Barbecue Sauce

Linton Hopkins’s aunt Julia—“my paternal grandmother’s sister-in-law,” he says—made giant vats of this barbecue sauce on her farm in Alabama, then drove around delivering it to everyone in her extended family. Hopkins likes to spoon it over coffee-cured pork shoulder. “To have a meal in the South without roast pork is not really a meal,” he says.

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