Jose Garces slowly simmers white beans in a rich pork stock, then combines them with cooked pork butt. An easier way is to use slab bacon and smoked ham stand in for cooked pork butt. Both will add a great smoky flavor to the canned white beans.
Hearty Stew Recipes
Go to Ham, Escarole and Bean Stew recipe ( 5 of 28 )
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