Light Stews

From chicken dijon to caraway-spiced chickpea stew with mint yogurt, we round up the tastiest stews.
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recipes

Caraway-Spiced Chickpea Stew with Mint Yogurt

"I like to add something unusual to a dish," says Yotam Ottolenghi about including caraway—a spice often used in northern and eastern Europe—in his otherwise Mediterranean stew. To give the dish a mellow sweetness, he adds roasted carrots.

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