My F&W
quick save (...)
Slideshow

Julia Child

From luscious chocolate soufflés to truffle-infused French onion soup, here are delicious new takes on classic recipes by the legendary c...
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 4 of 17
  • < back
recipes

Truffle-Infused French Onion Soup

This version of French onion soup calls for truffle-infused pecorino cheese (sold in any good cheese shop), which is melted to form a marvelously gooey topping for the oniony broth.

More ∨
You might also like
advertisement