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Jerk Recipes

The spirit of Jamaica's popular jerk seasoning comes through in these fantastic recipes for chicken, pork, fish and vegetables.
One dish served fresh every day.
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recipes

Jerk-Spiced Brussels Sprouts, Cauliflower and Chickpeas

Jonathon Sawyer makes a fantastic jerk spice blend to sprinkle on a mix of chickpeas, cauliflower and brussels sprouts after they’ve been roasted. You’ll have some left over, but the blend is also great on shrimp and chicken.

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