My F&W
quick save (...)
Slideshow

Jerk Recipes

The spirit of Jamaica's popular jerk seasoning comes through in these fantastic recipes for chicken, pork, fish and vegetables.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 10 of 12
  • < back
recipes

Tangy Sort-Of Jerk Chicken

Chef Steven Brown flavors his jerk-style chicken with a highly spiced, tangy marinade, but there’s something else that makes it so good: a serious dry-brining. “Season the daylights out of the chicken thighs with kosher salt,” advises Brown.

More ∨
You might also like
advertisement