Slideshow

James Beard Nominees for Best New Restaurant

Slide 3 of 6

Shrimp with Fresh Citrus Sauce

Chef Way: Andrew Carmellini's sauce uses blood oranges, tangelos, clementines and tangerines. He sautés the shrimp separately.

Easy Way: Prepare a fast citrus sauce by adding grapefruit juice to the skillet as you cook the shrimp.