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James Beard Nominees for Best Chefs in America

Slide 2 of 20

Tangy Roasted Chicken Thighs with Artichoke Panzanella

Nominee for Best Chef: Great Lakes: Koren Grieveson, an F&W Best New Chef 2008

In her smart version of panzanella, the Italian salad, Grieveson combines grilled bread and sweet broiled tomatoes with marinated baby artichokes before dressing the warm salad with a lemony vinaigrette.

Go To Tangy Roasted Chicken Thighs with Artichoke Panzanella

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