Italian Wine Pairings

These delicious pairings include a zesty Sauvignon and a stracciatella with spinach.
One dish served fresh every day.
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recipes

Ligurian Seafood Stew

After blanching peas, snap peas and fingerling potatoes, Andrew Carmellini adds them to a homemade mussel broth along with sea bass, clams, an herb pesto and little seafood meatballs made with shrimp, chorizo and scallops.

Pairing: 2010 Argiolas Costamolino Vermentino di Sardegna

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