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Italian Main Dishes

Get inspired by the flavors of Italy with these delicious main dishes, from light and creamy spinach and ricotta gnudi to osso buco with ...
One dish served fresh every day.
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Slide 19 of 36
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recipes

Lamb Chops and Ragù with Malloreddus

"I learned to make ragù from sausage or the bits of meat and fat left over from butchering animals—including the scraps and tough shoulder meat from pigs, wild boars and lamb," says Efisio Farris. "This recipe honors the technique I learned from my mother, Katerina." Farris tosses the ragù with the classic Sardinian pasta malloreddus, then serves it with succulent lamb chops.

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