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Fabio Trabocchi's Italian Christmas

Chef Fabio Trabocchi makes many of the same marvelous Italian holiday dishes he grew up with, including a succulent pork rib roast and a...
One dish served fresh every day.
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Slide 5 of 11
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recipes

Fennel Gratin with Crispy Bread Crumb Topping

This gratin combines tender braised fennel, crunchy bread crumbs and an over-the-top Parmigiano-Reggiano cream sauce. For added color, finely chop some of the fennel fronds as a garnish.

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