How to Make Tamales

With creamy masa dough and tender shredded chicken, these delicious homemade tamales get a kick of flavor thanks to a vibrant tomatillo-c...
One dish served fresh every day.
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Slide 12 of 31
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In a medium roasting pan, toss the tomatillos, onion, garlic and chiles with the oil. Roast, stirring twice, until the vegetables are very soft and browned in spots.

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