How to Make Sushi
Even if mastering sushi can take a lifetime, Iron Chef star Masaharu Morimoto says anyone can make a well-balanced maki (roll) at home. Here, he demonstrates how in just a few easy steps.
Salmon Slice salmon across the grain into strips about 4 inches long and 1/4 inch thick.
Cucumber Seed a cucumber, then slice itincluding some of the skininto a thin julienne.