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How to Make Homemade Doughnuts

Slide 3 of 5

Glaze the Doughnuts: First Dip

While the doughnuts are still warm, dip them in the glaze to coat the tops and invert them on a rack. Let stand.

Recipe: Rich Five-Spice Glaze

Recipe: Kaffir Lime-Coconut Glaze

Recipe: Tart Cranberry Glaze

Photo © David Malosh

Go To Glaze the Doughnuts: First Dip

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