SLIDESHOWS: How To Make Dumplings

How to Make Dumplings

Alternatively, pan fry the dumplings over high heat until lightly browned on the bottom, about 2 minutes. Add 1/2 cup of water, cover and cook until the filling is cooked through, 5 minutes. Uncover and cook until the bottoms are well browned, 1 minute.

Photo © Grace Parisi.

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