My F&W
quick save (...)
See recent galleries

Hotels for Food Lovers

Slide 22 of 23

Bertrams Hotel Guldsmeden, Copenhagen

This boutique hotel has zen (if smallish) rooms and comfy beds, but the real draw is breakfast: a mostly organic spread featuring whipped homemade yogurt with vanilla and chestnut, nutty rye-bread-crouton granola, farm eggs, danish (of course) and attractive staff baking fresh loaves of banana bread and blending smoothies in the open kitchen.

Photo courtesy of Bertrams Hotel.
You Might Also Like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.