Hotels for Food Lovers

With artisanal picnic baskets, foraging tours and lobby vending machines that sell Pinot Noir (not Pringles), the best hotels have upped ...
One dish served fresh every day.
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Mandarin Oriental, New York City

Central Park picnics just got fancier: Alice Waters is now customizing baskets for Mandarin Oriental guests. A few foods she's selected include local artisan salumi, eco-chic bamboo cutlery, French radishes, rustic pizza Bianca and thyme-grilled quail. A portion of the proceeds supports her Edible Schoolyard program.

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